Features of Guatemalan Coffee Beans
- High-Quality Beans: Guatemalan Coffee Beans are carefully cultivated under ideal climate conditions, resulting in beans that boast remarkable flavor profiles and distinct characteristics.
- Arabica Variety: These beans primarily belong to the Arabica species, known for their nuanced flavors, smoothness, and delightful aromas.
- Shade-Grown: Guatemalan coffee plantations embrace sustainable practices, with coffee plants grown under the protective shade of trees. This technique enhances the complexity and depth of flavors.
Types of Guatemalan Coffee Beans
Grown in the renowned Antigua region, these beans offer a well-balanced flavor with hints of chocolate, caramel, and gentle acidity.
Harvested in the highlands of Huehuetenango, these beans deliver a bright acidity, fruity notes, and a medium to full body.
From the Cobán region, these beans are known for their floral and citrusy flavors, along with a smooth, velvety mouthfeel.
Uses Guatemalan Coffee Beans
Guatemalan Coffee Beans are perfect for creating premium coffee blends, espressos, and single-origin brews.
Cafes and Restaurants:
These beans allow businesses to offer their customers a superior coffee experience, with a range of flavors to cater to different preferences.
Retail and Wholesale:
Guatemalan Coffee Beans are a valuable addition to retail and wholesale businesses, allowing them to offer specialty coffee products to their customers.
Guatemalan Coffee Beans from Turkish Goods present an opportunity for businesses to enhance their coffee offerings and delight their customers with the flavors of Guatemala. With their exceptional quality and variety, these beans are an excellent choice for those seeking premium coffee options. For more information and to explore our wide range of Turkish products, including coffee, teas, spices, and more, visit Turkish Goods